Turn on the broiler in the oven.
Mix the tomato, bell pepper and green onion with olive oil, salt and pepper.
Put them in a baking dish and broil until they begin to brown, 5-8 minutes.
While that is cooking, heat 1 tbsp olive oil over medium heat.
Once hot, add the tortilla. Brown a bit on both sides. You can make it more or less crispy.
Remove the veggies from the oven and blend them, you can add any seasonings you like. Blend until smooth.
In a pan, add the sauce. Crack three eggs and cover.
Once the eggs are set, remove and place them and the sauce on top of the tortilla.
Add the avocado, cilantro and radish.