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Asian Style Chicken Wings
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Prep Time
5
minutes
mins
Cook Time
45
minutes
mins
Course
Appetizer, dinner, lunch, main, Main Course
Cuisine
Asian
Servings
2
people
Ingredients
1x
2x
3x
1
lb
chicken wings
2
green onions, diced
1/4
cup
coconut aminos
1/4
cup
tamari (or sesame oil if you'd like more of a sesame flavor)
2
tbsp
chili sauce or Calabrian chilis
Instructions
Preheat oven to 400 and line a baking dish with parchment paper. Make sure the parchment paper is folded around the edges to catch the liquid.
Chop the green onions.
Toss all the ingredients together and pour the sauce over the chicken wings.
Bake for 45 minutes or until golden and crispy.
Transfer the wings to a plate and pour the thickened sauce overtop.
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