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5 from 1 vote

Buttery Maple Carrots

Buttery Maple Carrots are an easy to make, healthy paleo side dish or snack. Also the best carrots you will ever eat! Make them as a simple side for a Sunday roast or Thanksgiving Turkey! 
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: side
Cuisine: American
Keyword: carrots with maple syrup, maple-glazed carrots, paleo carrots
Servings: 2 servings
Calories: 140kcal
Author: Dani


  • 5 large carrots chopped into rounds
  • 1 tbsp maple syrup
  • 1-2 tbsp butter


  • Boil the carrots until soft.
  • Drain them.
  • Toss with 1 tbsp of butter and 1 tbsp of maple syrup over medium heat.
  • If you're like me, maybe add a lil more butter because you're obsessed.


Feel free to use ghee instead of butter, or coconut oil for a vegan version.