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+ servings

Spinach & Feta Chicken Burgers

These Spinach & Feta Chicken Burgers are easy, delicious, paleo, keto, gluten-free and low FODMAP!
Prep Time 10 mins
Cook Time 15 mins
Course dinner
Cuisine American, Greek
Servings 7 servings

Ingredients
  

  • 1 lb ground chicken
  • 1 egg
  • 1 cup frozen spinach
  • 1 cup crumbled feta
  • 2 green onions, sliced
  • 1 tbsp fresh or dry dill
  • 1 tbsp fresh or dry parsley
  • 1/2 tsp dried oregano

Instructions
 

  • Mix all ingredients together and form roughly 7 burger patties.
  • Cook on the grill or stovetop for roughly 7 minutes per side.
  • Alternatively, cook on 375 for 25 minutes or until cooked through.
Keyword 20 minute meals
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