2tbspolive oil you can find good, affordable olive oil HERE
1tbspred wine vinegar I use THIS brand of red wine vinegar
dash of dill find dill HERE
dash of oregano find oregano HERE
salt to tasteI only use THIS salt
pepperfind pepper HERE
Homemade Gyro Meat:
1lblamb
1/4red onion
2tsporegano
2garlic cloves
saltfind salt HERE
pepperI use THIS pepper
Instructions
Just toss all the ingredients together. Yeah, it's that easy. Now time for the meat!
Preheat oven to 350. Combine all ingredients in a food processor. This will help give it the consistency of real gyro meat. Form into a meatloaf, then bake for about an hour..
Serve as is, or you can slice it and add it back into the oven for 10 minutes to crisp it up