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paleo caramel brownies

Paleo Caramel Brownies

Dani
These paleo caramel brownies are definitely a healthier option than boxed or store-bought brownies. And they’re not even difficult to make. You just add all of the ingredients to a blender, blend, bake
Prep Time 5 mins
Cook Time 25 mins
Total Time 30 mins
Course Dessert
Cuisine American
Servings 6 servings
Calories 373 kcal

Ingredients
  

Instructions
 

  • Preheat oven to 350.
  • Put all ingredients except the chocolate chips in a blender or food processor.
  • Blend until the flour has thinned out.
  • Add chocolate chips and blend until they're well incorporated. It's okay if there are still some chunks.
  • Bake for about 25 minutes.

Notes

For almond flour, I recommend this brand. For raw honey, this one
For chocolate chips, opt for gluten-free, dairy-free and soy-free ones like these

Nutrition

Serving: 1servingCalories: 373kcalCarbohydrates: 44gProtein: 10gFat: 20gSaturated Fat: 4gCholesterol: 84mgSodium: 44mgPotassium: 154mgFiber: 5gSugar: 34gVitamin A: 150IUVitamin C: 0.2mgCalcium: 99mgIron: 2.7mg
Keyword gluten-free caramel brownies, paleo brownies recipe, paleo fudge brownies
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