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Spinach, Apple, Blue Cheese & Turkey Salad
Dani
This easy and healthy salad is a great way to use up leftover turkey from Thanksgiving!
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Appetizer, Main Course
Cuisine
American
Servings
1
servings
Calories
371
kcal
Ingredients
1x
2x
3x
2
cups
spinach
1/2
apple
diced
1/4
cup
walnuts
1/4
cup
crumbled blue cheese
I used raw sheep's milk
optional: diced red onion
drizzle of olive
salt and pepper
Instructions
Just combine everything and give it a toss.
Notes
You can use goat cheese instead of blue cheese.
Nutrition
Serving:
1
serving
Calories:
371
kcal
Carbohydrates:
19
g
Protein:
13
g
Fat:
29
g
Saturated Fat:
8
g
Cholesterol:
25
mg
Sodium:
519
mg
Potassium:
647
mg
Fiber:
5
g
Sugar:
10
g
Vitamin A:
5885
IU
Vitamin C:
21
mg
Calcium:
266
mg
Iron:
2.5
mg
Keyword
healthy turkey salad, salad with blue cheese, spinach salad with turkey
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