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Detox Coleslaw
Dani
Detox Coleslaw - loaded with cruciferous veggies to prevent cancer, detox the liver for clearer skin and more energy and promote regularity!
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Prep Time
15
minutes
mins
Chilling
1
hour
hr
Total Time
15
minutes
mins
Course
side
Cuisine
American
Servings
6
servings
Ingredients
1x
2x
3x
1
small head of cabbage
1
small head of cauliflower
I chose purple cauliflower
1
small head of broccoli
4
medium carrots
Dressing
1
cup
mayo
make your own avocado oil mayo or buy it here - do NOT buy storebought mayo with soy or canola oil
5
tbsp
sour cream
2
tbsp
mustard
1
very small red onion
2
tbsp
maple syrup
salt and pepper
Instructions
Wash and roughly chop each veggie into smaller chunks.
You can chop by hand, or do what I did: toss each into a food processor. This makes it so much easier and quicker to prepare.
Add each veggie to one big bowl.
For the dressing, using the same food processor (no need to clean) just add in all the dressing ingredients.
Let it go for at last 30 seconds, or until the red onion is completely smooth in the dressing.
Toss the dressing with the salad and let them sit in the fridge for at least an hour before serving.
Notes
Use coconut oil mayo/vegan mayo and coconut yogurt or vegan sour cream to make this recipe vegan.
Keyword
detox salad, healthy broccoli slaw, healthy coleslaw
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